|
Figaro88 -> RE: Šta smo danas pravile V deo (1.8.2013 15:21:40)
|
IZVORNA PORUKA: nata11
Ukoliko neko ima recept za japanski chees cake ( onaj koji se samo pece kao patispanj, bez voca odozgo) bila bih mu zahvalna. Nasla sam jedan na americkom sajtu ali mi bas nisu najjasniji svi sastojci.
Nato evo ovaj-
15 graham crackers, crushed
30 g butter, melted
896 g cream cheese
300 g white sugar
180 ml milk
4 eggs
230 g sour cream
15 ml vanilla extract
30 g all-purpose flour
Check All Add to Shopping List
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch springform pan.
In a medium bowl, mix graham cracker crumbs with melted butter. Press onto bottom of springform pan.
In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, and then mix in the eggs one at a time, mixing just enough to incorporate. Mix in sour cream, vanilla and flour until smooth. Pour filling into prepared crust.
Bake in preheated oven for 1 hour. Turn the oven off, and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking. Chill in refrigerator until serving.
Ja cesto pravim po receptima sa ovog sajta,a deluje mi bas lako...
|
|
|
|