Potrebno je:

125 g putera
150 g šećera
1 jaje
kesica vanilin šećera (ja sam stavila burbon vanil.šeć.)
170 g brašna
pola kašičice praška za pecivo
180 g komadića čokolade
(ja sam dodala i malo cimeta)

Priprema:

Mikserom umutiti margarin i šećer. Dodati jaje, brašno pomešano sa praškom za pecivo i vanilin šećer. Dobro umutiti pa u tu smesu lagano umešati kašikom komadiće čokolade.
Kašikom vaditi gomilice i stavljati ih u pleh obložen papirom za pečenje. Peći oko 15 min na temperaturi od 180 stepeni. Kad se ispeku ostaviti ih u plehu da se ohlade.




< Poruku je uredio Ana RR -- 14.3.2024 12:58:22 >

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Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did. So throw off the bowlines, Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.

Jer smo tako u mogućnosti!

mljac! Zvuči lako i ukusno! Jel bi moglo da se stavi i suvo grožđe na primer?

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Imperfection is beauty, madness is genious, and its better to be absolutely ridiculous then to be absolutely boring.

Može, zašto da ne! Treba ti 30 minuta za sve, jako je brzo a baš su ukusni. Nemoj da te zbuni što će testo biti suvo dok mutiš, tako treba. Ja sam dodala malko mleka pa su mi se razlili tokom pečenja, zato su ovako tanki. Ali su baš mljac 

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Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did. So throw off the bowlines, Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.

Jer smo tako u mogućnosti!

ma meni nešto mikser loš pa razmišljam da l mogu da sve to ručno umućkam? Možda potraje duže?!

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Imperfection is beauty, madness is genious, and its better to be absolutely ridiculous then to be absolutely boring.

Pa malo teže ćeš umutiti šećer i margarin 

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Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did. So throw off the bowlines, Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.

Jer smo tako u mogućnosti!

probaću pa kako ispadne!
Al prvo da odspavam malo! Umorila me današnja šetnja!

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Imperfection is beauty, madness is genious, and its better to be absolutely ridiculous then to be absolutely boring.

Pajki draga 

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Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did. So throw off the bowlines, Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.

Jer smo tako u mogućnosti!

Ja sam pravila ovo pre neki dan, ali mi se sve sjedinilo u plehu, pa došlo k'o kora za tortu.  Ne znam zašto, ali ipak je pojedeno sve. Jako je ukusno! 

Mislim da je najbolje stavljati ih u one papirne korpice, tako se neće razliti 

Ali extra su ukusne, mi smo ih smazali uz vrući kakao!


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Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did. So throw off the bowlines, Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.

Jer smo tako u mogućnosti!

Druga tura se peče, biće još 3 sigurno. MM je prvu već smazao 

_____________________________

Twenty years from now you will be more disappointed by the things you didn't do than by the ones you did. So throw off the bowlines, Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream.

Jer smo tako u mogućnosti!

Ja ih danas pravim, bas nisam odavno
Duplu meru naravno, iseckam 200 gr cokolade i 100 gr lesnika, mljac. Mogu da stoje nekoliko dana, fino ih spakujem u kutiju...

ovo i ja pravim uskoro...bas sam se setila njih pre neki dan..ja duplu meru uzmem,mogu da stoje dugo,ubacim sta imam,puno cokolade,lesnika ili badema,susam,laneno seme cu malo ubaciti isto,super su

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branki

JER SMO TAKO U MOGUCNOSTI !

Obozavam ih....

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***Deca su najvece blago !!! ***

koju čokoladu stavljate? Za kuvanje ili mlečnu?

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Imperfection is beauty, madness is genious, and its better to be absolutely ridiculous then to be absolutely boring.

mod,ja za kuvanje stavljam.

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branki

JER SMO TAKO U MOGUCNOSTI !

Bas dobar recept,ja imam malo drugaciji ali moram i ovaj da probam.

I tu cokoladu za kuvanje seckate sitno jer da?
Me znam da l ima kod nas da se kupe oni okrugli komadici cokolade koji i jesu i izvornom receptu ovoh kolacica onih sto se kupuju